A few weeks ago I received delicious goodies from Thailand which included some fresh organic Pandan leaves. For those not so familiar, Pandan or Pandanus is a tropical plant that’s used widely as flavouring in Southeast Asian cuisines. It’s naturally sweet fragrance and aromatic flavour pairs perfectly with anything coconut-ty.
The festive season is upon us and between fancy parties & cozy get-togethers,I find myself baking more delicious treats than ever. I guess yummy gifts are my way of wishing my friends a healthy & happy upcoming holiday! Continue reading